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Sabut Kala Namak, also known as Black Rock Salt, is a traditional mineral-rich salt used in Indian cooking and Ayurveda. Naturally found in the Himalayan region, this salt is unrefined, chemical-free, and known for its distinct sulfurous aroma and digestive properties. Its unique taste enhances chaats, fruits, salads, and raitas, while also being valued in Ayurvedic remedies.
✅ Product Highlights:🧂 100% Natural & Unrefined – No additives, chemicals, or bleaching
🏔️ Sourced from Himalayan Regions – Rich in minerals like iron, magnesium & sulfur
🌿 Ayurvedic Benefits – Aids digestion, relieves bloating & acidity
🍽️ Culinary Use – Perfect for chaats, fruit salads, chutneys, and spice blends
🪔 Multipurpose – Also used in Ayurvedic detox remedies and bath salts
Crush or grind before using
Mix in chaat masala, sprinkle on salads, or use in fasting meals (vrat)
Can also be dissolved in warm water for Ayurvedic detox use